September 25, 2022

Photographer: Jen Causey, Prop Stylist: Julia Bayless; Food Stylist: Margaret Monroe Dickey


  • 1 (5 ounce) package instant vanilla pudding mix
  • 2 cups cold milk
  • 1 (14 ounce) can sweetened condensed milk
  • 1 tablespoon vanilla extract
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 1 (16 ounce) package vanilla wafers
  • 14 bananas, sliced


  • Step 1: In a large mixing bowl, beat pudding mix and milk 2 minutes. Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. Layer wafers, bananas and pudding mixture in a glass serving bowl. Chill until serving.

Nutrition Facts:

Per Serving:

329 calories; Protein 4.2g; Carbohydrates 56.9g; Fat 9.6g; Cholesterol 8.6mg; Sodium 205.2mg.

Leave a Reply

Your email address will not be published.