Custard Yogurt Toast

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▢2-3 slices of soft bread (depending on size and thickness)
▢1 egg
▢3 tbsp Greek yogurt
▢2-3 tsp maple syrup or honey

▢Handful fresh raspberries
▢10g Dark chocolate chips
▢Optional garnish with drizzle of maple syrup


  1. Preheat air fryer or oven to 180°C/350°F
  2. In a small bowl, add the egg, yogurt and maple syrup. Whisk together to form a liquid custard
  3. Using your fingers or the back of a spoon or fork, press into the center of the bread to indent and create a well without cutting through
  4. Spoon in the custard mixture into the indented well and add your toppings on top

➡Air Fryer

  1. Cook in the air fryer for 4-5 minutes
  2. The custard should be set and starting to caramelize on the edges when ready. Serve with a drizzle of maple syrup (optional) and enjoy your fun Custard Yogurt Toast!